Commercial Wsph-40 Corn Soybean Puffed Snacks Food Extruder Machine for Sale

• Customization: Available
• After-sales Service: 1 Year
• Warranty: 1 Year
• Model NO.: WSPH-40
• Power Source: Electric
• Process: Thermal Processing
• Automatic Grade: Semi-Automatic
• Customized: Customized
• Name: Puff Snacks Making Machine
• Model: Wsph-40
• Motor Power: 4.5-5.5kw
• Rotated Speed: 500-600RP/Min
• Weight: 150kg
• Transport Package: Wood
• Specification: 150kg
• Trademark: Lerford
• Origin: Zhengzhou
• HS Code: 8438800000
• Production Capacity: 110-120kg/H

Product Description

A snack extruder is a highly sophisticated machine that is used to produce a wide variety of snacks and food items. The machine can shape and form snacks of different shapes and sizes according to the manufacturer's requirements. Snack extruders force the combination of raw materials through a mold to form a specific shape. It is a versatile device that can be used to make savory snacks such as potato chips, puffs, and flavored rice crackers, among others.

The function of the snack extruder

The main function of the snack extruder is to produce a range of snack products from various raw materials such as rice, corn, wheat, potatoes, etc. The machine can mix, knead, and squeeze the dough to form a shape according to the design specifications. These machines are designed to provide uniform production and high-quality output.


Applications of extruders
 

The extruder can produce all kinds of puffed snacks, such as cheese puffing, corn puffing, etc. The machine is widely used in the food, snack, and confectionery industries. It is used to make a range of food products for human consumption. The animal feed industry also uses the machine to make extruded feed pellets for livestock.
 

Advantages of corn extruder machine

Corn extruder is an efficient and versatile piece of equipment that has many advantages. Some of the key benefits of using this machine include:
1. High-Quality Output: The machine produces high-quality and consistent snack products.
2. Low Labor Cost: The machine doesn't need many operators, which reduces labor costs.
3. Cost-effective: The machine is cost-effective and offers a high return on investment.
4. Easy to use: The corn extruder is simple to operate and can be operated by most people.
5. Durable: The machine is made of high-quality materials and is very durable.


Structural features of the machine

Snack extruders consist of several components that are essential for the production of high-quality snack products. Some of these features include:
1. Hopper: This is where the raw materials are placed before they are extruded.
2. Screws and barrels: These components are responsible for kneading and extruding the raw materials.
3. Mold: This is where the extruded dough is exported and takes on its final shape.
4. Cutting system: This helps to cut the snack product to the desired length.


Technical information:

Model	WSPH-40	WSP-50	WSPH-80	WSPH-190
Main material	rice, corn, broom corn, maize, beans etc
Motor power	4.5-5.5kw, 380&220V or 6-8HP	4-5.5kw 380&220V or 6-8HP (with 2pcs of V belts)	5.5-11kw,  380v, or 6-8HP (dia 90-100mm)	15kw,  380v, or F175 6-8HP (with 2pcs of V belts, dia 90-100mm)
Rotated speed	500-600rp/min	500-600rp/min	440-550r/min	440-550rp/min
Weight	150kg	180kg	200kg	220kg
Packing size	1080*670*920mm	1180*770*920mm	1280*770*1020mm	1380*870*1120mm

How to choose the right snack extruder?

When choosing the best snack extruder, some key factors must be considered, such as:
1. Capacity: The capacity of the machine should match the production volume requirements of the specific business needs.
2. Product requirements: The machine should be suitable for the type of product that needs to be produced.
3. Material: The quality of the machine material should be strong and durable.
4. Brand: Choose a machine made by a reputable company that has a good reputation for producing high-quality machines.

What are the Precautions for this Machine?

To ensure the longevity and safety of the Snack Extruder Machine, some precautions should be taken. Some of these precautions include:
1. Cleaning: Ensure that the machine is regularly cleaned to prevent contamination and unnecessary breakdowns.
2. Lubrication: The machine should be appropriately lubricated to avoid friction and improve its performance.
3. Regular checks: Check for wear and tear, especially on the screw and barrel, as they are critical parts of the machine.
4. Proper operation: The machine should be operated in line with the manufacturer's instructions to avoid accidents.
What Raw Materials are Used to Make this Machine?

The raw materials used to make the Snack Extruder Machine comprise mainly metal and steel materials. These materials are sturdy and long-lasting, making the machine durable and suitable for industrial production environments.

Why Do You Choose Our Company's Machine?

Our company's Snack Extruder Machine is built to meet the highest industry standards for quality and efficiency. We use only the best materials to produce machinery that is long-lasting and easy to operate. Our machines are designed to produce consistent and high-quality output, and we provide excellent after-sales support to ensure customer satisfaction.

The Snack Extruder Machine is an essential piece of equipment in the food and snack industry. It's a versatile machine that can be used to produce several different types of snacks and food products. Its efficiency, cost-effectiveness, and high productivity make it a must-have for any manufacturer looking to improve their production line. When choosing a Snack Extruder Machine, it's crucial to consider capacity, product requirements, quality of the material, and brand. It's also essential to follow precautions to ensure the machine's longevity and safety. So, choose our company's Snack Extruder Machine for unrivaled quality and efficiency in your production.